Line Cook

Company: Snooze
Location: Nashville
Posted on: October 17, 2024

Job Description:

Line Cook Earning Potential: $19.00 - $22.00/Hour

Snooze - Who are we?
Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one - no matter which side of noon it's on. We're the place where you can be you, and where our regulars are anything but. Everyone's welcome at our table, because the same goes for our people as it does for our dishes: the unexpected twists are what makes them so special.
The Benefits!
At Snooze, we not only want to pay you for the great work you do each and everyday, but we also want to help you take care of yourself and your family. Belowis a breakdown of a few benefits Snooze offers for this position.

• No late nights-you'll---be home by dinner time everynight!------ Weekly pay---and competitive hourly ratesAn allowance of $15 per shiftto treat---yo---self to some breakfast and caf--drinks!--- Medical, Dental, and VisionInsurance Plans, and Medical and Dependent Care Flexible Spending Accountsfor full-time Snoozers (30+ hours/week)---after hanging with us for a year.---------Accident and Pet InsuranceUnlimited affordable TelehealthprogramTraditional 401(k) and Roth401(k) plansA birthday meal on us! Youdeserve it!------ Paid community volunteer days.--- Closed Thanksgiving andChristmas Day to spend time with family and friends. The opportunity---for development and advancementopportunities. Unlimited dance parties!------
  The Position Specifics
  The Snooze Line Cook ensures that each Snooze food item is prepared with the highest quality, care, and craftsmanship. The best pancakes in all the land are in the hands of our Line Cooks. The responsibilities of this position include:
• Responsible for the quality, food safety/sanitation, and timeliness of dishes served
• Responsible for being well-acquainted with all menu items, recipes, plating guidelines, and sanitation/basic safety information
• Prepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags
• Prepares foods for service using ovens, gas stoves, griddles, and broilers
• Maintains a clean and sanitary work station and working area
• Handles all products properly in accordance with Health Department standards and Snooze guidelines
  Is This Role For you?
  Line Cooks at Snooze are...
• fun, energetic, eager and a committed team member.
• experienced. A minimum of 1 year of experience in the restaurant industry.
• fast paced. A minimum of 6 months experience in a high-volume restaurant setting preferred.
• able to communicate clearly with management staff.
• able to reach, bend, stoop and frequently lift up to 50 pounds.
• able to work in a standing position for long periods of time (up to 10 hours).
• at least 18 years of age and authorized to work in the US.
  Let's Talk About Safety
  Your safety is our #1 priority. Because of that, it is every Snoozer's responsibility to ensure cleanliness, sanitation, and safety within our restaurants. We hold both Snoozers and guests accountable to our Safety Guidelines. We require daily wellness checks from all Snoozers and are committed to a safe working environment.
  Snooze is an Equal Opportunity Employer Associated topics: cocinera de la parrilla, commercial, complimentary, food prep, kitchen prep, lunch, maker, sandwich, station, steakhouse

Keywords: Snooze, Franklin , Line Cook, Hospitality & Tourism , Nashville, Tennessee